I’ve wanted an excuse to dabble in more alcoholic sampling for the ZRC, but Zombie beers are rare. We had ZRC Pal Michelle Hartz graciously review a Zombie Zinfandel a while back as she has more expertise with the fermented grape world.

But now she also discovered another Zombie beer for me to review (if only I can score a bottle):

From the Depths of the Full Pint fermenters comes a Spine Tingling Stout that will have beer nerds returning from their graves. We single hopped this brew with cascade for a citrus character perfectly balanced with roasted malts for unrelenting great taste.

Pretty Zombie Friendly marketing copy too, we think.

Hmm. Stout.

Tags: Zombie Products

This entry was posted by John Sears on Monday, July 29th, 2013 at 1:49 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.